Today my dear husband is making breakfast for the superintendant and their weekly meeting. He is cooking steak and eggs.
For breakfast.
His explanation is short and concise: "That's American!"
My answer is short and concise: "No wonder!” Whereupon I take another sip of my coffee and another spoonful of oatmeal. Regular oatmeal that is. Not the kind that has more sugar than oats.
The American kind.
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